Bailliage of the Greater Palm Beaches

World Chaîne Day: The Three Toques

A celebration of fine food, friendship, and the joy of gathering at Café Sapori.

Message from the Host

Members and guests were warmly invited to celebrate World Chaîne Day with an extraordinary evening of culinary artistry and conviviality at Café Sapori.

This cherished occasion, The Three Toques, honored fine food, friendship, and the joy of gathering. Originally planned as a more intimate celebration, the event grew into a grander culinary collaboration, allowing three acclaimed chefs and their teams to create at their highest level in the professional kitchen of Café Sapori.

The evening united Benoit Delos of Pistache French Bistro, Fabrizio Giorgi of Café Sapori, and Julien Gremaud of Pink Steak. Each chef presented a signature course reflecting his culinary heritage, while collaborating on shared hors d’oeuvres and dessert that wove together French, Italian, and classic steakhouse traditions.

Each course was paired with exceptional wines curated by Vice Conseillier Culinaire Francesco Blanco, creating harmony between plate and glass. Vive La Chaîne!

Menu & Wine Pairings

Stuzzichini degli Chefs · Selection of Passed Hors d’Oeuvres

Pizza Fritta · Crispy Pizza Stick, Bufalo Mozzarella and Grilled Zucchini · Café Sapori
Tartelette au Crabe et au Saumon Fumé, Crème d’Avocat Épicée et Vinaigrette de Betterave · Crab and Smoked Salmon Tart, Tangy Avocado Crema, Beetroot Vinaigrette · Pistache
Steak Tartare · Truffle Steak Tartare · Pink Steak

Champagne, Nicolas Feuillatte Brut, NV

Primo Piatto · Pistache

Coquilles Saint-Jacques accompagnées d’une Fondue de Poireaux au Safran
Diver Scallops, Saffron Braised Leeks

Sancerre, Les Champs Clos, 2024

Piatto d’Intermezzo · Café Sapori

Gnocchi Asparagi e Fonduta
Fresh House Made Gnocchi, Asparagus and Fonduta Cheese Sauce

Chianti Classico Riserva, Lazzara Ginestrelle Vineyard, 2019

Secondo Piatto · Pink Steak

Wagyu Ribs
Braised Wagyu Short Ribs in a Morel Mushroom Sauce, with Butternut Squash and Braised Leeks

Aglianico del Vulture, Calaturi, Gelsi, 2017

Trio di Dolci

Torta al Limone · Key Lime Pie · Café Sapori
Mini Pavlova Croustillant aux Fruits Rouges et Crème Chantilly · Mini Crispy Pavlova with Mixed Berries and Whipped Cream · Pistache
Opera Cake · Espresso Crème Anglaise Sauce · Pink Steak

Moscato d’Asti, Saracco, 2023

Photo Gallery